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Is your glaze food-safe? Limit formulas and leaching

"Food-safe" can't be proven by chemistry alone.

The limit formulas below predict whether a glaze is likely stable and durable. The only way to confirm a specific glaze leaches within safe limits is laboratory testing on your fired piece. Treat the numbers as a strong screen, not a guarantee.

A glaze can look perfect and still leach metals into food or wear away over time. Whether it's durable comes down to its unity molecular formula sitting inside known "limit formula" ranges — the bands of oxide levels that experienced chemists associate with stable, well-fitted glazes.

General limit ranges (cone 6, as a starting screen)

Per Digitalfire's general ranges (tighten per cone and per your sources):

Oxide (UMF)Typical rangeOut-of-range hint
SiO₂ (silica)2.4–4.7Too low → soft, leaches; too high → may craze
Al₂O₃ (alumina)0.285–0.64Too low → runny; too high → matte, underfired
CaO0–0.55Too high → crawling
K₂O + Na₂O (alkalis)0–0.375High → crazing (high thermal expansion)

The two big durability levers

Watch the toxic oxides.

Some fluxes are hazardous regardless of how well the glaze melts. Barium (BaO) and lead are the classic ones; cadmium and some colorants (chrome, cobalt, manganese, copper in acidic foods) also warrant caution. If a recipe relies on barium or lead for its surface, it should not be used on food surfaces without verified leach testing — and many potters avoid them entirely for functional ware.

Flux flags out-of-range oxides for you

Enter a recipe and Flux computes the UMF, compares every oxide to the limit ranges for your cone, and warns in plain English — "CaO 0.62 is above the 0–0.55 range; expect crawling" — citing Digitalfire, Sue McLeod, and Hesselberth–Roy. It flags barium and other toxicity concerns too. Pay once, no subscription, offline.

Get Flux on the App Store

Sources

General education, not a safety certification. Confirm food-contact safety of any specific glaze with proper leach testing.